Important events

2013 Fermentation Workshop w/ Sandor Katz, Every year, fermentation guru Sandor Katz makes a pilgrimage up to the farm to teach about fermentation and glean some veggies for his own kimchi projects.  This is always a very informative, hands-on event, that is highly anticipated! Learn basic techniques, historical context and uses, product overviews, and the science behind many of your favorite foods.  Books will be available for purchase.  Come learn ancient food storage techniques, how to enhance your health, improve digestion, nutrient uptake, and intensify the flavors of your favorite foods. We on 11/09/2013
in 168 days and 15:17 hours.
Duration: All-day event!
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